Tag

Sapporo

2 posts

567 likes
Food & RestaurantsYouTube
Where Sapporo Locals Actually Eat Seafood: "We Only Ever Go to Kaiten Sushi"
Ask Sapporo where to actually eat seafood and the comment section answers 53 times over: kaiten (conveyor-belt) sushi — the local big three of Toriton, Nagoyaka-tei and Nemuro Hanamaru are named in 37 separate top comments under a Japanese market-crawl video, not the roughly 4,000-yen bowls at the tourist market. It started when a crab seller at the Jogai Market itself told the filmer as much, and the top comment (567 likes) salutes his honesty. A born-and-raised Sapporo local (77 likes) has never once paid 4,000 yen for kaisendon, and an ex-fishmonger (43 likes) flat out won't eat there. The comments go on to settle which branch to hit, what a blowout costs, and the one 500-yen bowl still worth the market trip.
790 comments7/23/26, 11:14 PM
156 likes
Food & RestaurantsYouTube
Is Nijo Market a Ripoff? Sapporo Locals Say "Not One Yen in 29 Years"
The most-liked local comment (156 likes) under a Japanese market-crawl video is a 29-year Sapporo resident saying they've walked past Nijo Market countless times and never spent a single yen there — and residents of 25 and 33 years line up to say the same. Across 834 comments the consensus is blunt: the seafood bowls are tourist pricing ("3,000–4,000 yen!?" drew a 111-like double-take), pushed up by inbound demand, while locals buy their sashimi at the supermarket or eat conveyor-belt sushi. There are honest nuances — a neighbor still buys shellfish there for less than the supermarket — and the comments name exactly which chains Sapporo actually trusts for seafood instead.
834 comments7/22/26, 10:44 PM

Sapporo

Where Sapporo Locals Actually Eat Seafood: "We Only Ever Go to Kaiten Sushi"

Is Nijo Market a Ripoff? Sapporo Locals Say "Not One Yen in 29 Years"